Warragul plays host to many award winning restaurants, bars, cafes and whole sale produces. The secret to their success is the amount of fresh gourmet products at their door step, and we invite you to experience the food the way we have done for years.

Take advantageof the number of wineries the area has to offer. Sample some of the local tasts and explore some fantastic country side and local history and submerge yourselves in all of West Gippsland. Download a Tour Map and start your West Gippsland Wine experience now!!

This page is dedicated to food and dinning in the local area. Throughout this list you will find local restaurants and produce shops that are open to the public most days of the week. Enjoy!

Contact

Hours: Opening hours Lunch Thursday, Friday, Saturday & Sunday Dinner Thursday, Friday & Saturday
Phone: 03 5626 8522
Address: 180 Lardners Track, Drouin East VIC 3818, Australia
Email: helena@parnassus.com.au
Website: www.parnassus.com.au
Helena At Parnassus Restaurant
Helena At Parnassus Restaurant
Helena At Parnassus Terrace
Helena At Parnassus

Helena at Parnassus

WINES

Parnassus Vineyard is located on the upper slopes of Camp Hill at Drouin East. A boutique cool climate vineyard in a magnificent setting.

The vineyard was planted to prove that West Gippsland could grow quality grapes for sparkling and cool climate table wines.

Chardonnay and Pinot Noir are grown at Parnassus, producing award winning wines such as the Sparkling Pinot Chardonnay,as well as the Pinot Noir.

Cellar Door Tastings and sales

Thursday to Sunday 11 am to 5 pm

RESTAURANT

Helena At Parnassus restaurant offers the finest in a la carte dining, either in the dining room or al fresco on the terrace. Lookout onto magnificent rolling pastures in Summer or warm by the huge fireplace in Winter. Chef Helena Szedow together with Maitre d’ Val have worked in restaurants from the Mornington Peninsula to South Melbourne and have delighted patrons for 27 years with their eclectic menu. Since moving to West Gippsland they have formulated a menu with emphasis on local produce complimenting the fine wines, surroundings and seasons.

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Last Updated: Tuesday 22nd March, 2016